Apples were purchased and we also bought a beautiful turned oak fruit bowl. To celebrate our fifth wedding anniversary we needed something in wood and we had often admired bowls at other events, always shying away from paying the price. But we decided that we could justify the cost for our anniversary and the bowl now sits, crammed full of apples, on the table.
So what did we come away with? Several bottles of apple juice, both sweet and medium, went into the fridge, with the apples getting used in the following ways:
- Tower of Glamis: made into puree and frozen
- Arthur Turner: made into a crumble and eaten
- Norfolk Beauty: some floury eaters for Agnieszka
- Beauty of Kent: to be made into a crumble later this week
- Lord Lambourne: bright red eaters, sat in the bowl
- Orleans Reinette: sharp, crispy eaters for me
- Pitmaston Pineapple: small, juicy, incredibly tasty; these won't last long
- Ashmead's Kernal: wrapped in paper, stored in a bag in the porch for Christmas
Smacznego!
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